“Ripe blackberries, cherries, praline, walnuts and lavender on the nose. It’s medium-to fullbodied with fine, plush tannins. Creamy and polished. Drink after 2024.”
DEGUSTATION JAMES SUCKLING 2019
“Ripe blackberries, cherries, praline, walnuts and lavender on the nose. It’s medium-to fullbodied with fine, plush tannins. Creamy and polished. Drink after 2024.”